Takeo. M

"I have completed 4 weeks course in Feb 2013. I was actually looking for a bar school before coming to London, and people around me and couple of reviews from websites told me that if you are serious about getting a bar job, this school is the best place to be. And they were right!! The tutors were very generous, easy going, cheerful and very supportive; also they will teach you the entire essential bar skills and over 100 of cocktail recipes from scratch. I was always excited to being the class and also it was good opportunity to know many people from all over the world. Even after I left the school, the tutors were helping me by giving me updated info until I get a job. Now I am working at Bincho SOHO as a bartender in the lounge bar! Thank you Bas Bartending School!!"

Oscar. S

"I highly recommend Bas Bartending School for anyone interested in getting into this exciting business. I learned more than I could have imagined in the 4 weeks. The teachers instructed each student very carefully and patient. After completed course the school set me up with a job interview. Thank you James, Grant and Stella for all help and hospitality."

Haydon. T

"I left my bartender in a nightclub job for 2 weeks in February 2013 to attend a 2 week course at Bas School of Bartending, after the first week I just HAD to stay for the full 4 week course, which I would highly recommend to anyone looking to get in to bartending or build on their skills. Upon my return to my bartending job after the full 4 week course I was instantly promoted to Cocktail Manager and I now run the lounge bar. I would like to thank Grant and James for their impeccable instruction throughout the course, they both clearly have had a vast amount of experience in the industry."

Nicholas. H

"I completed the course in 2000 and was lucky enough to work at Trader Vics at the London Hilton. I met lots of great people from both England and Sweden and spent time in Stockholm following this experience. I also used the qualification to gain employment onboard the QE2 and Seabourn Spirit Cruise ships and have worked in Italy, Thailand, Spain, Sweden and variuos places around the UK all because of the foundation knowledge that Bas Basians' School of Bartending gave me. More recenlty in have run my own mobile cocktail bar business and have worked alongsode bacardi on the mojito campaign last summer. In addition to this I have worked at Harvey Nichols presenting the 'cocktailmaster classes' in Leeds and have worked at several festivals including glastonbury as well as work at the Paris Air Show."


30 Years of Producing Great Cocktail Bartenders